Monday, June 11, 2007

Placing Orders

As a believer of quality food and the principle of many bakers, I use quality and fresh ingredients in my baking. Also, I will only take orders for products that I have achieved certain standards. I will publish the list of products on offer soon.

For those who like to share the homebaked products with your loved ones, pls send your enquiries or orders to: cyndisbakeshop@gmail.com

Kindly place 7 days in advance prior to your anticipated pick-up/delivery time. There will be an additional $5 charge for urgent orders placed less than 7 days and subject to schedule available for acceptance of urgent orders.

Name:
Email Address:
Contact No:
Cakes:
Quantity:
Total:
Collection Date:
Delivery Address: If applicable.

How It Started

My first attempt to bake was at the age of 9 or 10 with my aunt. She enjoyed baking and I helped out quite a bit though was enjoying the fun and mess more than help.

Throughout the years, I bake occasionally and my passion for baking intensify at the beginning of Y2007 when I tried making kueh lapis and pineapple tarts for CNY for close friends and relatives. Subsequently, I baked for my colleagues and received quite a few positive feedbacks and enquiries for orders.

With that, I ask myself why not since this will allow me to bake and extend my bakewares to wider audience.

Therefore, Cyndi's Bake Shop was delivered and the rest are history.